Sharp's Book Co.
YOUR BASKET
...is empty
VIEW / CHECKOUT
SEARCH
Home >> Cookery Books >> English Seafood Cookery

English Seafood Cookery

£2.50

by Stein, Rick

English Seafood Cookery
Click to Enlarge
Reference

S5586

Publisher

London, Penguin Books

Year

1988

ISBN

N/A

Condition

VG/-- (?)


The total with shipping for this book within the UK would be £4.70.


Reprint paperback.  Very good clean copy, 288 pages,  b&w illustrations by Katinka Kew.    Internally clean and unmarked, apart from small date in biro on half title page.  Soft covers show very light handling wear, tiny chip to lower front edge, nice tight copy.

Stein's best selling work sharing recipes he serves in his Seafood Restaurant in Padstow.

Winner of the Glenfiddich Award for Food Book of the Year in 1989




Other books you may like...

The Spice Routes The Spice Routes by Caldicott, Chris and Carolyn
The French Farmhouse Kitchen The French Farmhouse Kitchen by Reece, Eileen
Fresh Thoughts on Food Fresh Thoughts on Food by Brown, Lynda

HOME | ABOUT US | FAQ's | SHIPPING AND RETURNS | PRIVACY | CONTACT US | HOW WE RATE BOOKS | SITEMAP
Copyright 2005 - 2008 Sharp's Book Co. Design by Red Tiger Design